Soybean Atta (Soybean Flour)

199.00 189.05 (5.00 % OFF)
Availability: In Stock

Product Code : HI24

Experience the wholesome goodness of Soyabean Atta, a nutrient-rich flour made from finely ground soybeans. Known for its high protein content and versatility, Soyabean Atta is an excellent choice for health-conscious individuals. It is perfect for making delicious rotis, pancakes, and baked goods, providing a unique flavor and texture to your culinary creations.

Rich in essential nutrients, including protein, fiber, and vitamins, Soyabean Atta supports overall health and well-being. It is a popular ingredient in vegetarian and vegan diets, making it a valuable addition to your pantry for healthy cooking and baking.

Key Benefits:

  • High in Protein: Contains approximately 40% protein, making it an excellent source of plant-based protein.
  • Nutrient-Dense: Packed with vitamins and minerals, including iron, calcium, and B vitamins.
  • Heart Health: May help lower cholesterol levels and promote heart health due to its healthy fats.
  • Digestive Health: Rich in dietary fiber, supporting healthy digestion and weight management.

Ingredients:

  • 100% Pure Soybean Flour

Usage:

  • For Rotis and Parathas: Mix with water to form a dough for unleavened bread.
  • In Baking: Use as a substitute for wheat flour in recipes for muffins, bread, and cookies.
  • As a Thickener: Add to soups and sauces for a nutrient boost.

Soyabean Atta (Soybean Flour) - Product Specifications:

  • Product Name: Soybean Atta (Soybean Flour)
  • Type: High-Protein Flour
  • Main Ingredient: 100% Pure Soybean
  • Net Weight: Available in 500g, 1kg, packs
  • Shelf Life: 6-12 months (depending on storage conditions)
  • Packaging Type: Resealable pouch or airtight container
  • Storage Instructions: Store in a cool, dry place, away from moisture and direct sunlight
  • Color: Light yellow to beige
  • Texture: Fine powder
  • Aroma: Mild, nutty scent
  • Nutritional Information (per 100g):
    • Calories: ~446 kcal
    • Protein: 40g
    • Total Fat: 20g
    • Carbohydrates: 30g
    • Dietary Fiber: 9g
    • Iron: 5.0mg
  • Uses:
    • Ideal for making rotis, pancakes, and various baked goods.
    • Can be added to smoothies or protein shakes for extra nutrition.
  • Allergen Information: Contains soy; consult with a healthcare professional if allergic.
  • Country of Origin: India

Soyabean Atta is a versatile and nutritious ingredient, perfect for enhancing the health benefits of your meals!

Size

  • Product Name: Soybean Atta (Soybean Flour)
  • Type: High-Protein Flour
  • Main Ingredient: 100% Pure Soybean
  • Net Weight: Available in 500g, 1kg, packs
  • Shelf Life: 6-12 months (depending on storage conditions)
  • Packaging Type: Resealable pouch or airtight container
  • Storage Instructions: Store in a cool, dry place, away from moisture and direct sunlight
  • Color: Light yellow to beige
  • Texture: Fine powder
  • Aroma: Mild, nutty scent
  • Nutritional Information (per 100g):
    • Calories: ~446 kcal
    • Protein: 40g
    • Total Fat: 20g
    • Carbohydrates: 30g
    • Dietary Fiber: 9g
    • Iron: 5.0mg
  • Uses:
    • Ideal for making rotis, pancakes, and various baked goods.
    • Can be added to smoothies or protein shakes for extra nutrition.
  • Allergen Information: Contains soy; consult with a healthcare professional if allergic.
  • Country of Origin: India

This Soybean Atta is a nutritious and versatile option for healthy cooking and baking!

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