- Product Name: Hari Mirch ka Achar (Green Chili Pickle)
- Main Ingredient: Fresh Green Chilies
- Type: Vegetarian, Traditional Indian Pickle
- Spices Used: Mustard seeds, fennel seeds, fenugreek seeds, turmeric powder, salt, and asafoetida (Hing)
- Oil Used: Mustard Oil
- Net Weight: Available in 200g, 500g, 1kg packs
- Shelf Life: 9-12 months (unopened), 3 months (after opening if stored in a cool, dry place)
- Packaging Type: Airtight glass jars/plastic containers
- Storage Instructions: Store in a cool, dry place. Refrigerate after opening.
- Flavor Profile: Fiery, spicy, tangy, and aromatic
- Color: Bright green with a yellowish tint from the spices
- Aroma: Strong mustard oil and spicy chili fragrance
- Nutritional Information (per 100g):
- Calories: ~130 kcal
- Total Fat: 9g (primarily from mustard oil)
- Carbohydrates: 10g
- Protein: 1g
- Fiber: 4g
- Allergen Information: Contains mustard oil and asafoetida (Hing)
- Preservatives: No artificial preservatives or colors
- Certifications: FSSAI certified (22723744000049)
- Country of Origin: India
- Usage: Ideal as a side condiment with roti, parathas, rice, and dal
- Texture: Crunchy green chilies in a thick, flavorful oil base
- Heat Level: High, for those who enjoy bold, spicy flavors
- Optional Ingredients: Lemon juice for added tanginess
This pickle is a spicy delight, perfect for adding heat to everyday meals!