- Nutritious: Makka (Corn) Atta is a wholesome flour made from ground corn kernels, rich in fibre and essential nutrients.
- Traditional Taste: This atta captures the authentic flavour of traditional Indian corn flatbreads and dishes.
- Versatile: Suitable for preparing a variety of delicacies like makki di roti, makki di pinni, and other regional specialties.
- Convenient: Herit Indica's Makka Atta is pre-packaged for ease of use and storage.
- Quality Assured: Sourced from the finest corn crops and processed hygienically to ensure superior quality.